Harvest for Hope: A Guide to Mindful Eating
By Jane Goodall with Gary McAvoy and Gail Hudson; Warner Books, 2005
For anyone who’s ever wanted to know how to take a stand for a more sustainable world, renowned scientist and bestselling author Jane Goodall delivers an eye-opening call to arms that explores the social and personal significance of what we eat.
In Harvest for Hope, Goodall presents an empowering and far-reaching vision for social and environmental transformation through the way we produce and consume food. With practical, user-friendly chapters—such as “Doing Our Part: Help Farm Animals Live Better Lives,” “An Organic Wave Worldwide,” and “Eat Local, Eat Seasonal”—and a comprehensive resource guide, readers will discover the dangers behind many of today’s foods, along with the extraordinary individual and worldwide benefits of eating mindfully. Harvest for Hope uncovers the choices that support the greater good and will preserve our own health and that of future generations.